Kelly Powers

View Original

overnight oats recipe with yogurt

See this content in the original post

INGREDIENTS 


  • 1/4 cup steel cut oats

  • 2 scoops collagen peptides

  • 1/2 Tbsp hemp seeds

  • 1/2 banana, sliced

  • 1/4 cup siggi’s, vanilla, whole milk yogurt

  • 1/2 Tbsp peanut butter

  • 1/2 cup almond milk

INSTRUCTIONS 


Combine all ingredients in a tupperware or glass jar; stir well or cover and shake to mix thoroughly. Refrigerate overnight; stir or shake before eating.

Notes


Use marine collagen to make P.

Use DF yogurt to make DF.

See this content in the original post

Get more recipes and resources — join my substack newsletter!

Paying subscribers receive:

  • Exclusive recipe drop every Saturday morning

  • Once monthly one-week meal plan

  • Nutrition education and resources

  • Weekly Five Things post

  • Access to all past recipes on the website

Unpaid subscribers receive a recipe drop once monthly and my weekly Five Things post.

See this content in the original post

This post was written by Kelly Powers, MA, RDN. Kelly is a Registered Dietitian and Culinary Nutritionist who takes a holistic approach to nutrition and health. She is a recipe developer with a food blog highlighting whole foods, simple recipes, and her life in San Francisco. Kelly is the creator of Weeknight Dinners, a weekly meal plan program that helps users get back in the kitchen and feed themselves well. Kelly specializes in meal planning, the Mediterranean diet, and sustainable behavior change, helping her clients reach their health goals while improving their relationship with food.