Kelly Powers

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3 quick and delicious weeknight dinners recipes by a registered dietitian nutritionist

This free weeknight dinner recipe ebook is full of simple, nourishing, nutrient-dense recipes to fuel your busy life. It even has a shopping list that will get you in and out of the store in no time. Really, it has everything you need to feed yourself well. Click the link below to get your FREE copy now!

INSIDE WEEKNIGHT DINNERS RECIPES YOU’LL FIND:

Why You Need Easy Weeknight Dinners

Easy weeknight dinners are a must for busy families and individuals. Not only do they save time, but they also provide a much-needed break from the chaos of daily life. You can enjoy a nutritious meal with quick and simple recipes without the stress of long prep time or complicated ingredients. Moreover, weeknight dinner recipes encourage healthy eating habits, as you can control the ingredients and portions used in your meals.

All of these delicious dinner recipes are filled with fiber, lean protein, and healthy fats — they’re energizing and delicious.

So, if you’re craving wholesome, real food and need a few minutes to unwind throughout the day, give these delicious dinner recipes a try. I hope they help you get a little more comfortable in the kitchen!

Weeknight dinners don't have to be a struggle. With some planning and preparation, you can have a delicious and nutritious meal on the table in no time. Using fresh ingredients and simple techniques, you can create a delicious dinner that everyone in the family will love. So say goodbye to fast food and hello to home-cooked weeknight dinner recipes.


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This post was written by Kelly Powers, MA, RDN. Kelly is a Registered Dietitian and Culinary Nutritionist who takes a holistic approach to nutrition and health. She’s a recipe developer with a food blog highlighting whole foods, simple recipes, and her life in San Francisco. Kelly is the creator of Weeknight Dinners, a weekly meal plan program that helps people get back in the kitchen and feed themselves well. Kelly specializes in meal planning, the Mediterranean diet, and sustainable behavior change, helping her clients reach their health goals while improving their relationship with food. She’s also a nutrition consultant for health and tech startups, food companies, and brands she believes in.